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Home | Technofunctional properties of a brewers' spent grain protein-enriched isolate and its associated enzymatic hydrolysates
Technofunctional properties of a brewers' spent grain protein-enriched isolate and its associated enzymatic hydrolysates
Connolly, A,Piggott, CO,FitzGerald, RJ
Lwt-Food Science And Technology (2014)
10.1016/j.lwt.2014.06.054