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Protein supplementation at breakfast and lunch for 24 weeks beyond habitual intakes increases whole-body lean tissue mass in healthy older adults
Norton, C. and Toomey, C. and McCormack, W.G. and Francis, P. and Saunders, J. and Kerin, E. and Jakeman, P.
(2016)
Protein supplementation at breakfast and lunch for 24 weeks beyond habitual intakes increases whole-body lean tissue mass in healthy older adults in Journal of Nutrition 10.3945/jn.115.219022