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Protein Supplementation at Breakfast and Lunch for 24 Weeks beyond Habitual Intakes Increases Whole-Body Lean Tissue Mass in Healthy Older Adults
Norton, C,Toomey, C,McCormack, WG,Francis, P,Saunders, J,Kerin, E,Jakeman, P
(2016)
Protein Supplementation at Breakfast and Lunch for 24 Weeks beyond Habitual Intakes Increases Whole-Body Lean Tissue Mass in Healthy Older Adults in The Journal of nutrition 10.3945/jn.115.219022