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Home | Phycobiliproteins, nitrogenous compounds and fatty acid contents in field-collected and cultured gametophytes of Porphyra dioica, a red sea vegetable
Phycobiliproteins, nitrogenous compounds and fatty acid contents in field-collected and cultured gametophytes of Porphyra dioica, a red sea vegetable
Varela-Álvarez E.;Tobin P.;Guihéneuf F.;FitzGerald R.;Stengel D.
(2019)
Phycobiliproteins, nitrogenous compounds and fatty acid contents in field-collected and cultured gametophytes of Porphyra dioica, a red sea vegetable in Journal Of Applied Phycology 10.1007/s10811-019-01841-6