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Home | Mixture Design and Doehlert Matrix for the Optimization of the Extraction of Phenolic Compounds from Spondias mombin L Apple Bagasse Agroindustrial Residues
Mixture Design and Doehlert Matrix for the Optimization of the Extraction of Phenolic Compounds from Spondias mombin L Apple Bagasse Agroindustrial Residues
Santos Felix, A. C.,Novaes, C. G.,Pires Rocha, M.,Barreto, G. E.,do Nascimento, B. B., Jr.,Giraldez Alvarez, L. D.
Front Chemfront Chem (2017)
10.3389/fchem.2017.00116