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Green coffee hydroxycinnamic acids but not caffeine protect human HepG2 cells against oxidative stress
Baeza, G; Amigo-Benavent, M; Sarria, B; Goya, L; Mateos, R; Bravo, L
(2014)
Green coffee hydroxycinnamic acids but not caffeine protect human HepG2 cells against oxidative stress in Food Research International 10.1016/j.foodres.2014.05.035