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Application of ultrafiltration in the study of phenolic isolates and melanoidins from pale and black brewers' spent grain
Piggott, CO,Connolly, A,FitzGerald, RJ
(2014)
Application of ultrafiltration in the study of phenolic isolates and melanoidins from pale and black brewers' spent grain in International Journal Of Food Science And Technology 10.1111/ijfs.12540