The MSc Human Nutrition and Dietetics programme offered at the University of Limerick (UL) is a Graduate Entry Masters of Science programme delivered over two years full-time. This innovative evidence-based interfaculty programme is an opportunity for honours graduates to pursue studies that will lead to them becoming competent nutritionists and dietitians working across a diverse range of environments to include the clinical, community and public health settings, hospital and private practices, food service management and food industry.
Building on the success of the existing professional qualification programmes (BSc in Physiotherapy, MSc in Occupational Therapy and MSc in Speech and Language Therapy), from August 2015 the Department of Clinical Therapies will offer a two-year Masters (Professional Qualification) in Physiotherapy. Graduates* will be licensed to practice in Ireland and eligible for registration in other parts of the world. Graduates will be able to work in a diverse range of environments including schools, hospitals and community settings
*programmes subject to accreditation by professional (ISCP) and statutory (CORU) bodies.