The New
Why You Don't Need Meat by Peter Cox. Bloomsbury
Paperback 1994. £4.99stg.
The
Realeat Encyclopedia of Vegetarian Living by Peter Cox.
Bloomsbury Hardback 1994. £16.99stg.
Diet for
a New America by John Robbins. Stillpoint Paperback
1987. US$13.95 (c. IR£12).
Vegan
Nutrition: Pure and Simple by Michael Klaper M.D..
Gentle World 1987. US$9.95 (IR£5.95)
The
McDougall Program by John A. McDougall M.D.. Plume
Paperback 1991. US$12.00.
Fit for
Life II: Living Health by Harvey & Marilyn Diamond.
Bantam Paperback 1989. £5.99stg.
May All
Be Fed by John Robbins. William Morrow 1992. $23.00
Dr. Dean
Ornish's Program for Reversing Heart Disease by Dean
Ornish M.D. Ballantine Paperback 1991 US$15.00
Food for
Life by Neal Barnard M.D.. Crown Trade Paperback 1994.
US$13.00
Eat
Right, Live Longer by Neal Barnard M.D.. Harmony Books
Hardback 1995. US$24.00
The
Scientific Basis of Vegetarianism by William Harris M.D.
Hawaii Health Publishers US$15.95 + US$8 shipping to Ireland.
The
Vegan Cookbook by Alan Wakeman and Gordon Baskerville.
Faber & Faber Paperback 1986. £7.99stg.
The
Single Vegan by Leah Leneman. Thorsons Paperback 1989.
£5.99stg.
The
Vegan Health Plan by Amanda Sweet. Arlington Books Paperback
1990. £6.95stg.
Eva
Batt's Vegan Cookbook Thorsons Paperback 1985. £5.99stg.
Simply
Vegan by Debra Wasserman. Vegetarian Resource Group
1994. $12.00
The
Cookbook for People Who Love Animals Gentle World 1992.
US$9.95.
Rose
Elliot's Complete Vegetarian Cookbook Collins Hardback 1990.
£12.95stg.
The Fit
for Life Cookbook by Marilyn Diamond. Bantam Paperback
1991. £5.99stg.
The
Hare Krishna Book of Vegetarian Cooking by Adiraja dasa.
Bhaktivedanta Book Trust Hardback 1989. IR£12.50.
The New
Vegetarian by Michael Cox and Desda Crockett. Thorsons
Paperback 1985. £3.99stg.
Chinese
Vegetarian Cookery by Jack Santa Maria. Rider
Paperback 1984. £4.95stg.